Contact — Mericana

Service Area

Lincoln, Pulaski, Boyle

Contact

Chefjay@mericanaculinary.com
(484) 426-5592

@followers, just wanted to let you all see... i pride myself on good stuff. This is my homemade sourdough. It is for sale to the public as well as being used on Mericana for our sandwiches, dinner rolls and bread for events, and lastly a personalized

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